Our Red Chile Beef Tamales are handmade with locally sourced Santa Cruz Red Chile. Lovingly known as the Christmas tamale in the Southwest. This local favorite is wrapped in red chile masa with a green olive stuffed in for an added touch.
Ingredients: Masa (Water, Organic Ground Corn Flour (Trace
Of Lime), Expeller Pressed Canola Oil, Red Chile, Sea Salt,
Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate,
Cornstarch), Organic Vegetable Base (Organic Vegetables
(Carrot, Onion, Tomato, Potato, Garlic) Sea Salt, Organic
Spices, Organic Turmeric, Organic Rice Concentrate)), Filling
(Beef, Red Chile, Onion, Garlic, Sea Salt), Olive (Olive, Water,
Salt, Lactic Acid)
Amount per serving | % of Daily Value |
---|---|
Total Fat 18g | 23% |
Saturated Fat 1.5g | 8% |
Trans Fat 0g | - |
Cholesterol 20mg | 7% |
Sodium 670mg | 29% |
Total Carbohydrate 24g | 9% |
Dietary Fiber 5g | 18% |
Sugars 2g | - |
Protein 11g | - |
Vitamin D | 0% |
Calcium | 4% |
Iron | 15% |
Potassium | 2% |
Servings Per Container: 2 / Serving Size: 1 Tamale / Serving Weight (grams): 142 / Calories: 290