Product description
Our Red Chile Beef Tamales are handmade with locally sourced Santa Cruz Red Chile. Lovingly known as the Christmas tamale in the Southwest. This local favorite is wrapped in red chile masa with a green olive stuffed in for an added touch.
Red Masa (Water, organic ground corn flour (trace of lime), expeller pressed canola oil, Red Chile, Sea Salt, Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate, Cornstarch), Organic Vegetable Base (Organic Carrot, Organic Tomato, Organic Onion, Organic Potato, Organic Garlic, Organic Dextrose, Organic Raw Cane Sugar, Organic Canola Oil, Organic Spices, Organic Turmeric)), Filling (Beef, Onion, Red Chile, Sea Salt, Garlic), olive (olive, water, salt, lactic acid)
| Amount per serving | % of Daily Value |
|---|---|
| Total Fat 16g | 25% |
| Saturated Fat 1.5g | 8% |
| Trans Fat 0g | - |
| Cholesterol 35mg | 12% |
| Sodium 760mg | 32% |
| Total Carbohydrate 22g | 7% |
| Dietary Fiber 5g | 20% |
| Sugars 2g | - |
| Protein 16g | - |
| Calcium | 4% |
| Iron | 15% |
| Vitamin A | 45% |
| Vitamin C | 10% |
Servings Per Container: 2 / Serving Size: 1 Tamale / Serving Weight (grams): 142 / Calories: 290
